Our Bread
Our traditional German breads are unique, even in a state with such a lively bread culture. German bread baking focuses on whole grains, natural leaven, and moist dough. The resulting bread, baked in our wood-fired hearth oven is robust, nourishing, and long-lasting. We prefer to let the bread do the talking, so come find us for a sample at our Farm Store, or the Burlington or Shelburne Farmer’s Markets. You can also find our breads at City Market, Healthy Living, and Shelburne Supermarket.
We bake every Monday and Friday – fresh bread by 11 am at the Farm Store.
